I have been working as a nutritionist for the last ten years. My focus is not only on healthy eating habits but also what are the most sustainable choices when it comes to what we put on our tables.
I started doing my own podcast two years ago and I have developed a passion for good communication. Having good habits is only half of the picture, we also have to be able to communicate our findings in a non biased, data-backed way in the most sensible and respectful way.